Food Menu
Blue Cheese Wedge Salad 10
Iceberg wedges topped with blue cheese crumble
pulled bacon, cherry tomatoes and croutons
Basket of Chips 4
House cut potato chips with salt and pepper or truffle oil drizzle
Baked Brie and Crackers 11
Baked brie topped with apricot preserves and winter nut blend
Fried Pork Belly 10
Fried pork belly with bourbon bacon jam
Baker’s loaf 10
Cheese and pesto stuffed sourdough loaf
Bourbon Bacon Burger 16
Half pound burger with bourbon and maple glazed onions, bacon, ghouda cheese, arugula and mesquite burger sauce
Catfish and Chips 14
Hand dipped in light corn meal with our House made gin and dill tartar sauce
Served with fresh cut chips
Gold Rush Wings 8
Crispy chicken wings with a honey garlic sauce
Cast Iron Penne Pasta 13
Penne pasta in an alfredo sauce with pork belly
and crispy panko topping
Apple Tart 8
Baked apple tart topped with our spiced rum whipped cream